Blackstone Chicken Fajitas: Flavor-Packed Griddle Perfection

Short Description

Blackstone chicken fajitas are a sizzling, flavor-loaded meal that comes together quickly on the griddle. Juicy marinated chicken strips, vibrant bell peppers, and onions are seared to perfection and served hot in warm tortillas. Whether for a weeknight dinner or a backyard cookout, Blackstone chicken fajitas deliver restaurant-quality taste at home.

Why You’ll Love This Recipe

• Bold Tex-Mex Flavors – The marinade infuses the chicken with smoky, zesty flavors.
• Quick and Easy – Cook everything at once on the griddle in under 20 minutes.
• Perfect for Entertaining – Serve directly off the Blackstone for a fun, interactive meal.
• Healthier Option – Loaded with lean protein and colorful veggies.
• Family-Friendly – Easy to customize with your favorite toppings and tortillas.

Ingredients

• Boneless, skinless chicken breasts or thighs (sliced into strips)
• Red, yellow, and green bell peppers (sliced)
• Red onion (sliced)
• Olive oil
• Lime juice
• Garlic (minced)
• Chili powder
• Cumin
• Paprika
• Salt & pepper
• Flour or corn tortillas
• Optional toppings: sour cream, guacamole, cheese, fresh cilantro

Directions

1. Marinate the Chicken
   In a bowl, combine olive oil, lime juice, garlic, chili powder, cumin, paprika, salt, and pepper. Add the chicken strips and toss to coat. Let marinate for at least 30 minutes.
2. Preheat the Blackstone Griddle
   Set to medium-high heat. Lightly oil the surface.
3. Cook the Chicken
   Add marinated chicken to the hot griddle. Cook for 5–7 minutes, turning occasionally until fully cooked and slightly charred.
4. Sauté the Veggies
   Push the chicken to one side. Add the bell peppers and onions to the other side. Sauté until tender and slightly blistered, about 4–6 minutes.
5. Combine and Finish
   Mix the chicken and veggies together. Warm tortillas on the griddle for 1–2 minutes.
6. Serve and Enjoy
   Spoon the blackstone chicken fajitas into tortillas and add your favorite toppings.

Variations

• Spicy Version – Add sliced jalapeños or a dash of cayenne to the marinade.
• Low-Carb Option – Serve fajitas over cauliflower rice or lettuce wraps.
• Steak Fajitas – Substitute chicken with skirt steak or flank steak.
• Cheesy Fajitas – Sprinkle shredded cheese over the chicken while it’s still hot on the griddle.
• Vegetarian Version – Skip the meat and use portobello mushrooms or tofu with the same seasoning.

Servings and Timing

• Prep Time: 10 minutes
• Marinating Time: 30 minutes
• Cook Time: 15–20 minutes
• Total Time: 45–50 minutes
• Servings: 4–6 fajitas

Storage & Reheating

• Refrigeration: Store leftovers in an airtight container for up to 3 days.
• Freezing: Freeze cooked chicken and veggies in freezer bags for up to 2 months.
• Reheating: Warm on a skillet or griddle over medium heat until heated through.

FAQs

1. Can I use pre-cooked chicken?
   Yes, but marinating fresh raw chicken yields better flavor and texture.
2. What’s the best oil for cooking chicken fajitas on blackstone?
   Olive oil or avocado oil—both handle high heat well and add great flavor.
3. How do I keep the veggies from getting soggy?
   Don’t overcrowd the griddle and cook on high heat to get a good sear.
4. Can I prep this ahead of time?
   Absolutely! You can marinate the chicken and chop the veggies a day ahead.
5. Is it okay to cook everything together?
   It’s best to cook chicken and veggies separately at first, then combine at the end.
6. What kind of tortillas work best?
   Both flour and corn tortillas are great. Warm them on the griddle for extra flavor.
7. Are Blackstone Chicken Fajitas spicy?
   Not necessarily—they’re flavorful, but you control the heat with spices or chilies.

Conclusion

Blackstone chicken fajitas are the perfect mix of simplicity, flavor, and fun. With just a few ingredients and your trusty griddle, you can bring sizzling fajita magic to your table in no time. Whether you’re making Blackstone Chicken Fajitas for a casual dinner or impressing guests at a backyard party, this recipe is a guaranteed hit. Try it once, and it’ll be your go-to for quick Tex-Mex nights.

🔗 Love recipes like this one? Don’t miss our full guide: Blackstone Dinner Recipes: 7 Delicious Meals for the Family – featuring a variety of must-try meals like smash burgers, fajitas, seafood, and more for unforgettable Blackstone dinners!